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Allspice
Allspice is actually the dried, unripened berry of the plant Pimenta
dioica.
It is also known as Jamaica pepper.
This very aromatic spice is widely used in a variety of foods and
is very popular in pickling.
The name comes from the fact that it seems to be a cross of a great
many different kinds of spices, including cloves, cinnamon, nutmeg and
even pepper.